Wilton Cheese (Jensen Cheese)
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Jensen Cheese (Wilton Cheese Factory)
- Cheese Manufacturer
- Wilton Cheese (Jensen Cheese)
- Hard Cheese
- Milk Type
- Heat Treatment
- Ripening Period
- More than 5 Years
- Fat Content
- 100% whole milk is used in the manufacturing of our traditional cheese. Cheddars are naturally aged in underground storages.
- HACCP designated in 2000
DisclaimerThe Canadian Cheese Directory is based on information obtained, on a voluntary basis, from Canadian cheese manufacturers and our own research. The Canadian Dairy Information Centre (CDIC) cannot guarantee the accuracy of all information included in this directory. To obtain further details and information about a specific cheese, we suggest that you contact the respective cheese manufacturer directly.
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