Fromagerie Port-Joli

There were 3 items identified from the specified search parameters.

Cheddar (Fromagerie Port-Joli)

Cheese Manufacturer
Fromagerie Port-Joli
Category
Firm Cheese
Milk Type
Cow
Rind
No Rind
Heat Treatment
Pasteurized
Ripening Period
Unripened
Fat Content
31%
Humidity
39%
Organic
No
Characteristics
Daily fresh, cheese curds or blocks
Province
Quebec
Website
www.fromagerieport-joli.com

Côte-Sud (Le)

Cheese Manufacturer
Fromagerie Port-Joli
Category
Fresh Cheese
Milk Type
Cow
Rind
Bloomy Rind
Heat Treatment
Pasteurized
Fat Content
26%
Humidity
58%
Organic
No
Flavour
Nutty flavour
Province
Quebec
Website
www.fromagerieport-joli.com

L'Aubert de Gaspé

Cheese Manufacturer
Fromagerie Port-Joli
Category
Soft Cheese
Milk Type
Cow
Rind
Heat Treatment
Pasteurized
Fat Content
25%
Humidity
56%
Organic
No
Characteristics
It has a white duvet crust
Province
Quebec
Website
www.fromagerieport-joli.com

Disclaimer

The Canadian Cheese Directory is based on information obtained, on a voluntary basis, from Canadian cheese manufacturers and our own research. The Canadian Dairy Information Centre (CDIC) cannot guarantee the accuracy of all information included in this directory. To obtain further details and information about a specific cheese, we suggest that you contact the respective cheese manufacturer directly.

 

 

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