Fromagerie La Bourgade

There were 3 items identified from the specified search parameters.

Cheddar Le Bourgadet doux

Cheese Manufacturer
Fromagerie La Bourgade
Category
Firm Cheese
Milk Type
Cow
Rind
No Rind
Heat Treatment
Pasteurized
Ripening Period
Unripened
Fat Content
27%
Humidity
42%
Organic
No
Flavour
Hazelnut flavor that intensifies with age
Characteristics
Cream-colored cheese
Particularities
Also available seasoned with garlic and herbs, sun dried tomato and pesto, 3 peppers or chili
Province
Quebec
Website

Rivière blanche

Cheese Manufacturer
Fromagerie La Bourgade
Category
Firm Cheese
Milk Type
Cow
Rind
No Rind
Heat Treatment
Pasteurized
Ripening Period
2 Years
Fat Content
27%
Humidity
42%
Organic
No
Flavour
Hazelnut flavor. Available aged 2 months, 6 months or 2 years
Characteristics
Cheddar-type. Cream-colored
Province
Quebec
Website

Twist arménien

Cheese Manufacturer
Fromagerie La Bourgade
Category
Firm Cheese
Milk Type
Cow
Rind
No Rind
Heat Treatment
Pasteurized
Ripening Period
3 Months
Fat Content
27%
Humidity
42%
Organic
No
Flavour
Salty
Characteristics
Stretched and twisted cheese
Particularities
Preserved in brine
Province
Quebec
Website

Disclaimer

The Canadian Cheese Directory is based on information obtained, on a voluntary basis, from Canadian cheese manufacturers and our own research. The Canadian Dairy Information Centre (CDIC) cannot guarantee the accuracy of all information included in this directory. To obtain further details and information about a specific cheese, we suggest that you contact the respective cheese manufacturer directly.

 

 

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