Fifth Town Artisan Cheese Company

There were 21 items identified from the specified search parameters.

Bedda Fedda

Cheese Manufacturer
Fifth Town Artisan Cheese Company
Category
Fresh Cheese
Milk Type
Ewe
Rind
Heat Treatment
Pasteurized
Ripening Period
6 Months
Organic
No
Characteristics
Made with organic rennet
Province
Ontario
Website
www.fifthtown.ca

Bonnie & Floyd

Cheese Manufacturer
Fifth Town Artisan Cheese Company
Category
Soft Cheese
Milk Type
Ewe
Rind
Washed Rind
Heat Treatment
Pasteurized
Ripening Period
2 Months
Organic
No
Characteristics
Mild, cooked and pressed, washed rind.
Province
Ontario
Website
www.fifthtown.ca

Cape Vessey

Cheese Manufacturer
Fifth Town Artisan Cheese Company
Category
Soft Cheese
Milk Type
Goat
Rind
Washed Rind
Heat Treatment
Pasteurized
Ripening Period
2 Months
Organic
No
Flavour
Apple.
Characteristics
Cooked, pressed cheese.
Province
Ontario
Website
www.fifthtown.ca

Counting Sheep

Cheese Manufacturer
Fifth Town Artisan Cheese Company
Category
Soft Cheese
Milk Type
Ewe
Rind
Bloomy Rind
Heat Treatment
Pasteurized
Organic
No
Flavour
Herbed flavour
Characteristics
Lightly pressed.
Province
Ontario
Website
www.fifthtown.ca

County Quark

Cheese Manufacturer
Fifth Town Artisan Cheese Company
Category
Fresh Cheese
Milk Type
Ewe and Goat
Rind
Heat Treatment
Pasteurized
Organic
No
Flavour
Original or County Honey
Characteristics
German style cheese
Province
Ontario
Website
www.fifthtown.ca

Fellowship

Cheese Manufacturer
Fifth Town Artisan Cheese Company
Category
Firm Cheese
Milk Type
Ewe and Goat
Rind
Brushed Rind
Heat Treatment
Raw Milk
Organic
No
Flavour
Nutty, fruity flavour.
Province
Ontario
Website
www.fifthtown.ca

Goat Cheddar (Fifth Town Artisan Cheese)

Cheese Manufacturer
Fifth Town Artisan Cheese Company
Category
Hard Cheese
Milk Type
Goat
Rind
No Rind
Heat Treatment
Organic
No
Province
Ontario
Website
www.fifthtown.ca

Hand Rolled Chevre Logs

Cheese Manufacturer
Fifth Town Artisan Cheese Company
Category
Fresh Cheese
Milk Type
Goat
Rind
Heat Treatment
Pasteurized
Organic
No
Flavour
Mildly acidic, nutty tones
Province
Ontario
Website
www.fifthtown.ca

I Wish

Cheese Manufacturer
Fifth Town Artisan Cheese Company
Category
Firm Cheese
Milk Type
Ewe
Rind
Heat Treatment
Pasteurized
Ripening Period
9 Months
Organic
No
Province
Ontario
Website
www.fifthtown.ca

Lemon Fetish

Cheese Manufacturer
Fifth Town Artisan Cheese Company
Category
Soft Cheese
Milk Type
Ewe
Rind
Brushed Rind
Heat Treatment
Pasteurized
Organic
No
Flavour
Fresh lemon.
Province
Ontario
Website
www.fifthtown.ca

Lighthall Tomme

Cheese Manufacturer
Fifth Town Artisan Cheese Company
Category
Firm Cheese
Milk Type
Goat
Rind
Heat Treatment
Raw Milk
Ripening Period
4 Months
Organic
No
Characteristics
Tomme style cheese with natural rind.
Particularities
Awarded first place (gold) at the 2009 American Cheese Society Judging and Competition in Austin, TX.
Province
Ontario
Website
www.fifthtown.ca

Lost Lake

Cheese Manufacturer
Fifth Town Artisan Cheese Company
Category
Soft Cheese
Milk Type
Ewe and Goat
Rind
Heat Treatment
Pasteurized
Organic
No
Flavour
Yeasty aromas with pronounced mushroom notes.
Characteristics
Made with goat's or sheep's milk and organic rennet.
Province
Ontario
Website
www.fifthtown.ca

Morning Moon

Cheese Manufacturer
Fifth Town Artisan Cheese Company
Category
Milk Type
Cow
Rind
Washed Rind
Heat Treatment
Organic
No
Flavour
Creamy, rich and fruity with earthy and mushroomy flavors
Province
Ontario
Website
www.fifthtown.ca

Nettles Gone Wild

Cheese Manufacturer
Fifth Town Artisan Cheese Company
Category
Soft Cheese
Milk Type
Goat
Rind
Bloomy Rind
Heat Treatment
Pasteurized
Ripening Period
Less than 1 Month
Organic
No
Flavour
Earthy flavour.
Characteristics
Rolled in nettle leaves.
Province
Ontario
Website
www.fifthtown.ca

Operetta

Cheese Manufacturer
Fifth Town Artisan Cheese Company
Category
Soft Cheese
Milk Type
Ewe
Rind
Heat Treatment
Pasteurized
Ripening Period
Less than 1 Month
Organic
No
Flavour
Slightly fruity aroma with fresh lactic flavours.
Characteristics
Crottin style cheese. Made with organic rennet.
Province
Ontario
Website
www.fifthtown.ca

Petal Luna

Cheese Manufacturer
Fifth Town Artisan Cheese Company
Category
Firm Cheese
Milk Type
Goat
Rind
Brushed Rind
Heat Treatment
Raw Milk
Ripening Period
6 Months
Organic
No
Flavour
Grapeseed oil.
Characteristics
Lightly pressed. Infused with calendula petals.
Province
Ontario
Website
www.fifthtown.ca

Purple's A Must

Cheese Manufacturer
Fifth Town Artisan Cheese Company
Category
Hard Cheese
Milk Type
Goat
Rind
Heat Treatment
Pasteurized
Ripening Period
2 Months
Organic
No
Flavour
Red grape must
Province
Ontario
Website
www.fifthtown.ca

Quinte Crest

Cheese Manufacturer
Fifth Town Artisan Cheese Company
Category
Firm Cheese
Milk Type
Cow
Rind
No Rind
Heat Treatment
Organic
No
Province
Ontario
Website
www.fifthtown.ca

Ricotta (Fifth Town)

Cheese Manufacturer
Fifth Town Artisan Cheese Company
Category
Fresh Cheese
Milk Type
Cow
Rind
No Rind
Heat Treatment
Pasteurized
Organic
No
Province
Ontario
Website
www.fifthtown.ca

Rose Haus

Cheese Manufacturer
Fifth Town Artisan Cheese Company
Category
Milk Type
Cow
Rind
Washed Rind
Heat Treatment
Pasteurized
Fat Content
26%
Humidity
43%
Organic
Yes
Province
Ontario
Website
www.fifthtown.ca

Wishing Tree

Cheese Manufacturer
Fifth Town Artisan Cheese Company
Category
Hard Cheese
Milk Type
Ewe
Rind
Heat Treatment
Organic
No
Flavour
Nutty flavour
Province
Ontario
Website
www.fifthtown.ca

Disclaimer

The Canadian Cheese Directory is based on information obtained, on a voluntary basis, from Canadian cheese manufacturers and our own research. The Canadian Dairy Information Centre (CDIC) cannot guarantee the accuracy of all information included in this directory. To obtain further details and information about a specific cheese, we suggest that you contact the respective cheese manufacturer directly.

 

 

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