Fifth Town Artisan Cheese Company

There were 21 items identified from the specified search parameters.

Bedda Fedda

Cheese Manufacturer:
Fifth Town Artisan Cheese Company
Category:
Fresh Cheese
Milk Type:
Ewe
Rind:
Heat Treatment:
Pasteurized
Ripening Period:
6 Months
Fat Content:
Humidity:
Organic:
No
Characteristics:
Made with organic rennet
Province:
Ontario
Website:

Bonnie & Floyd

Cheese Manufacturer:
Fifth Town Artisan Cheese Company
Category:
Soft Cheese
Milk Type:
Ewe
Rind:
Washed Rind
Heat Treatment:
Pasteurized
Ripening Period:
2 Months
Fat Content:
Humidity:
Organic:
No
Characteristics:
Mild, cooked and pressed, washed rind.
Province:
Ontario
Website:

Cape Vessey

Cheese Manufacturer:
Fifth Town Artisan Cheese Company
Category:
Soft Cheese
Milk Type:
Goat
Rind:
Washed Rind
Heat Treatment:
Pasteurized
Ripening Period:
2 Months
Fat Content:
Humidity:
Organic:
No
Flavour:
Apple.
Characteristics:
Cooked, pressed cheese.
Province:
Ontario
Website:

Counting Sheep

Cheese Manufacturer:
Fifth Town Artisan Cheese Company
Category:
Soft Cheese
Milk Type:
Ewe
Rind:
Bloomy Rind
Heat Treatment:
Pasteurized
Ripening Period:
Fat Content:
Humidity:
Organic:
No
Flavour:
Herbed flavour
Characteristics:
Lightly pressed.
Province:
Ontario
Website:

County Quark

Cheese Manufacturer:
Fifth Town Artisan Cheese Company
Category:
Fresh Cheese
Milk Type:
Ewe and Goat
Rind:
Heat Treatment:
Pasteurized
Ripening Period:
Fat Content:
Humidity:
Organic:
No
Flavour:
Original or County Honey
Characteristics:
German style cheese
Province:
Ontario
Website:

Fellowship

Cheese Manufacturer:
Fifth Town Artisan Cheese Company
Category:
Firm Cheese
Milk Type:
Ewe and Goat
Rind:
Brushed Rind
Heat Treatment:
Raw Milk
Ripening Period:
Fat Content:
Humidity:
Organic:
No
Flavour:
Nutty, fruity flavour.
Province:
Ontario
Website:

Goat Cheddar (Fifth Town Artisan Cheese)

Cheese Manufacturer:
Fifth Town Artisan Cheese Company
Category:
Hard Cheese
Milk Type:
Goat
Rind:
No Rind
Heat Treatment:
Ripening Period:
Fat Content:
Humidity:
Organic:
No
Province:
Ontario
Website:

Hand Rolled Chevre Logs

Cheese Manufacturer:
Fifth Town Artisan Cheese Company
Category:
Fresh Cheese
Milk Type:
Goat
Rind:
Heat Treatment:
Pasteurized
Ripening Period:
Fat Content:
Humidity:
Organic:
No
Flavour:
Mildly acidic, nutty tones
Province:
Ontario
Website:

I Wish

Cheese Manufacturer:
Fifth Town Artisan Cheese Company
Category:
Firm Cheese
Milk Type:
Ewe
Rind:
Heat Treatment:
Pasteurized
Ripening Period:
9 Months
Fat Content:
Humidity:
Organic:
No
Province:
Ontario
Website:

Lemon Fetish

Cheese Manufacturer:
Fifth Town Artisan Cheese Company
Category:
Soft Cheese
Milk Type:
Ewe
Rind:
Brushed Rind
Heat Treatment:
Pasteurized
Ripening Period:
Fat Content:
Humidity:
Organic:
No
Flavour:
Fresh lemon.
Province:
Ontario
Website:

Lighthall Tomme

Cheese Manufacturer:
Fifth Town Artisan Cheese Company
Category:
Firm Cheese
Milk Type:
Goat
Rind:
Heat Treatment:
Raw Milk
Ripening Period:
4 Months
Fat Content:
Humidity:
Organic:
No
Characteristics:
Tomme style cheese with natural rind.
Particularities:
Awarded first place (gold) at the 2009 American Cheese Society Judging and Competition in Austin, TX.
Province:
Ontario
Website:

Lost Lake

Cheese Manufacturer:
Fifth Town Artisan Cheese Company
Category:
Soft Cheese
Milk Type:
Ewe and Goat
Rind:
Heat Treatment:
Pasteurized
Ripening Period:
Fat Content:
Humidity:
Organic:
No
Flavour:
Yeasty aromas with pronounced mushroom notes.
Characteristics:
Made with goat's or sheep's milk and organic rennet.
Province:
Ontario
Website:

Morning Moon

Cheese Manufacturer:
Fifth Town Artisan Cheese Company
Category:
Milk Type:
Cow
Rind:
Washed Rind
Heat Treatment:
Ripening Period:
Fat Content:
Humidity:
Organic:
No
Flavour:
Creamy, rich and fruity with earthy and mushroomy flavors
Province:
Ontario
Website:

Nettles Gone Wild

Cheese Manufacturer:
Fifth Town Artisan Cheese Company
Category:
Soft Cheese
Milk Type:
Goat
Rind:
Bloomy Rind
Heat Treatment:
Pasteurized
Ripening Period:
Less than 1 Month
Fat Content:
Humidity:
Organic:
No
Flavour:
Earthy flavour.
Characteristics:
Rolled in nettle leaves.
Province:
Ontario
Website:

Operetta

Cheese Manufacturer:
Fifth Town Artisan Cheese Company
Category:
Soft Cheese
Milk Type:
Ewe
Rind:
Heat Treatment:
Pasteurized
Ripening Period:
Less than 1 Month
Fat Content:
Humidity:
Organic:
No
Flavour:
Slightly fruity aroma with fresh lactic flavours.
Characteristics:
Crottin style cheese. Made with organic rennet.
Province:
Ontario
Website:

Petal Luna

Cheese Manufacturer:
Fifth Town Artisan Cheese Company
Category:
Firm Cheese
Milk Type:
Goat
Rind:
Brushed Rind
Heat Treatment:
Raw Milk
Ripening Period:
6 Months
Fat Content:
Humidity:
Organic:
No
Flavour:
Grapeseed oil.
Characteristics:
Lightly pressed. Infused with calendula petals.
Province:
Ontario
Website:

Purple's A Must

Cheese Manufacturer:
Fifth Town Artisan Cheese Company
Category:
Hard Cheese
Milk Type:
Goat
Rind:
Heat Treatment:
Pasteurized
Ripening Period:
2 Months
Fat Content:
Humidity:
Organic:
No
Flavour:
Red grape must
Province:
Ontario
Website:

Quinte Crest

Cheese Manufacturer:
Fifth Town Artisan Cheese Company
Category:
Firm Cheese
Milk Type:
Cow
Rind:
No Rind
Heat Treatment:
Ripening Period:
Fat Content:
Humidity:
Organic:
No
Province:
Ontario
Website:

Ricotta (Fifth Town)

Cheese Manufacturer:
Fifth Town Artisan Cheese Company
Category:
Fresh Cheese
Milk Type:
Cow
Rind:
No Rind
Heat Treatment:
Pasteurized
Ripening Period:
Fat Content:
Humidity:
Organic:
No
Province:
Ontario
Website:

Rose Haus

Cheese Manufacturer:
Fifth Town Artisan Cheese Company
Category:
Milk Type:
Cow
Rind:
Washed Rind
Heat Treatment:
Pasteurized
Ripening Period:
Fat Content:
26%
Humidity:
43%
Organic:
Yes
Province:
Ontario
Website:

Wishing Tree

Cheese Manufacturer:
Fifth Town Artisan Cheese Company
Category:
Hard Cheese
Milk Type:
Ewe
Rind:
Heat Treatment:
Ripening Period:
Fat Content:
Humidity:
Organic:
No
Flavour:
Nutty flavour
Province:
Ontario
Website:

 

Disclaimer:

The Canadian Cheese Directory is based on information obtained, on a voluntary basis, by Canadian cheese manufacturers and our own research. This directory is meant to be a comprehensive and accurate listing of Canadian cheeses. The Canadian Dairy Information Centre (CDIC) cannot guaranty the accuracy of all information included in this directory. To obtain further details and information about a specific cheese, we suggest that you contact the respective cheese manufacturer directly.