Jerseyland Organics

There were 6 items identified from the specified search parameters.

Cheddar (Jerseyland Organic)

Cheese Manufacturer:
Jerseyland Organics
Category:
Semi-soft Cheese
Milk Type:
Cow
Rind:
Heat Treatment:
Raw Milk
Ripening Period:
2 Months
Fat Content:
33%
Humidity:
34%
Organic:
Yes
Characteristics:
Organic. No dye/colour added. Made from Jersey Milk
Particularities:
Available : Plain, onion and garlic, Jalapeno/Habenero, Leicester
Province:
British Columbia

Feta (Jerseyland Organic)

Cheese Manufacturer:
Jerseyland Organics
Category:
Soft Cheese
Milk Type:
Cow
Rind:
Heat Treatment:
Raw Milk
Ripening Period:
2 Months
Fat Content:
31%
Humidity:
43%
Organic:
Yes
Flavour:
Creamy and rich tasting. Creamy in colour due to the carotene in Jersey milk
Characteristics:
Organic. Made with Jersey milk
Particularities:
Available : Plain or Sundried tomato and oregano and onion
Province:
British Columbia

Gouda (Jerseyland Organic)

Cheese Manufacturer:
Jerseyland Organics
Category:
Semi-soft Cheese
Milk Type:
Cow
Rind:
Heat Treatment:
Raw Milk
Ripening Period:
2 Months
Fat Content:
33%
Humidity:
34%
Organic:
Yes
Characteristics:
Organic. Made with Jersey Milk as such very rich, creamy and pleasing colour
Particularities:
Available : Plain, Garlic and dill, Mixed herb, Caraway, Cumin, Onion & garlic, Hemp
Province:
British Columbia

Grana (Jerseyland Organic)

Cheese Manufacturer:
Jerseyland Organics
Category:
Hard Cheese
Milk Type:
Cow
Rind:
Heat Treatment:
Raw Milk
Ripening Period:
2 Months
Fat Content:
33%
Humidity:
33%
Organic:
Yes
Characteristics:
Organic. Our grana's are Parmesan and Asiago; these are from our own Jersey milk. No colouring added
Province:
British Columbia

Udderly Organic Goat Feta (Jerseyland Organic)

Cheese Manufacturer:
Jerseyland Organics
Category:
Soft Cheese
Milk Type:
Goat
Rind:
Heat Treatment:
Raw Milk
Ripening Period:
2 Months
Fat Content:
32%
Humidity:
43%
Organic:
Yes
Flavour:
Available : Plain, sundried tomato and herbs
Characteristics:
Organic
Province:
British Columbia

Udderly Organic Goat Gouda (Jerseyland Organic)

Cheese Manufacturer:
Jerseyland Organics
Category:
Semi-soft Cheese
Milk Type:
Goat
Rind:
Heat Treatment:
Raw Milk
Ripening Period:
2 Months
Fat Content:
33%
Humidity:
34%
Organic:
Yes
Flavour:
Available : Plain , garlic and dill, mixed herbs
Characteristics:
Organic
Province:
British Columbia

 

Disclaimer:

The Canadian Cheese Directory is based on information obtained, on a voluntary basis, by Canadian cheese manufacturers and our own research. This directory is meant to be a comprehensive and accurate listing of Canadian cheeses. The Canadian Dairy Information Centre (CDIC) cannot guaranty the accuracy of all information included in this directory. To obtain further details and information about a specific cheese, we suggest that you contact the respective cheese manufacturer directly.